BeerFYI

Mt. Hood

Mt. Hood hop variety — watercolor botanical illustration
Type Aroma
Alpha Acid 5.0-8.0%%
Origin United States

About

Mt. Hood is an American noble-type hop derived from Hallertauer Mittelfrüh. It provides a clean, mild, slightly spicy aroma that works beautifully in lagers, wheat beers, and any style where subtle hop character is desired.

Flavor Profile

Herbal, spicy, clean, mild pungent

Substitutes

Hallertauer Mittelfrüh, Willamette, Crystal

Frequently Asked Questions

What is Mt. Hood hop?
Mt. Hood hops — mild herbal, spicy character. American noble-type variety. Alpha acid 5-8%.
What is the alpha acid content of Mt. Hood hops?
Mt. Hood hops have an alpha acid content of 5.0-8.0%%.
What flavor does Mt. Hood add to beer?
Herbal, spicy, clean, mild pungent
What are substitutes for Mt. Hood hops?
Hallertauer Mittelfrüh, Willamette, Crystal

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