Black Patent Malt
Jenis
Specialty
Warna (SRM)
500-600
Penggunaan Maksimum
5%
Tentang
Black patent malt is the most heavily roasted malt available, contributing jet-black color and intense roast bitterness. Small additions add color and dry roast character to stouts and porters. Overuse produces harsh, acrid flavors.
Kontribusi Rasa
Intense roast, bitter, charcoal, burnt, acrid