BeerFYI

London ESB 1968

Produsen Wyeast
Strain 1968
Jenis Ale
Atenuasi 67-71%
Flokulasi Very High
Suhu 18-22°C (64-72°F)

Tentang

Wyeast 1968 London ESB (widely believed to be the Fuller's strain) produces a rich, malty, slightly fruity character with low attenuation, leaving residual sweetness. Its very high flocculation drops bright quickly, making it iconic for ESBs, bitters, and English porters.

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