Roselare Blend 3763
제조사
Wyeast
균주
3763
종류
Wild/Brett
발효도
80-95%+
응집성
Low
온도
15-24°C (59-75°F)
소개
Wyeast 3763 Roeselare Blend is a carefully balanced mixture of Saccharomyces, Brettanomyces, Lactobacillus, and Pediococcus designed to replicate the complex mixed fermentation of Flanders Red ales. It develops sour, fruity, and funky character over 12-18 months.