Pale Chocolate Malt
Type
Specialty
Color (SRM)
200-250
Max Usage
10%
About
Pale chocolate malt is roasted less than standard chocolate malt, producing a softer, milk chocolate character with nutty and toasty notes. It adds color and subtle chocolate flavor without the sharper roasted bitterness.
Flavor Contribution
Milk chocolate, nutty, toasty, less bitter than chocolate malt