BeerFYI

Flaked Corn (Maize)

Flaked Corn (Maize) malt — watercolor illustration
Tipo Adjunct
Cor (SRM) 0.5-1.0
Uso Máximo 40%

Sobre

Flaked corn (maize) is a traditional adjunct in American lagers, adding fermentable sugars that lighten body and color while contributing a mild sweetness. It is essential for authentic American light lagers and cream ales.

Contribuição de Sabor

Mild sweetness, light body, smooth, clean

Parte da Família Beverage FYI