BeerFYI

Maris Otter

Maris Otter malt — watercolor illustration
Tipo Base
Cor (SRM) 2.5-3.5
Uso Máximo 100%

Sobre

Maris Otter is a heritage English winter barley variety developed in 1966 by Dr. G.D.H. Bell. Prized for its complex, biscuity flavor and excellent extract, it is the premium base malt for English ales, bitters, and stouts. Many craft brewers consider it the finest pale malt available.

Contribuição de Sabor

Rich, biscuity, complex, nutty, bread crust

Parte da Família Beverage FYI