Safale WB-06
生产商
Fermentis
菌株
WB-06
类型
Ale
发酵度
86-90%
凝絮性
Low
温度
18-24°C (64-75°F)
关于
Safale WB-06 is a specialty wheat beer yeast that produces the banana ester (isoamyl acetate) and clove phenol (4-vinyl guaiacol) characteristic of Bavarian Hefeweizen. Temperature control is critical — higher temperatures increase banana esters.