Pale Chocolate Malt
Typ
Specialty
Farbe (SRM)
200-250
Max. Verwendung
10%
Über
Pale chocolate malt is roasted less than standard chocolate malt, producing a softer, milk chocolate character with nutty and toasty notes. It adds color and subtle chocolate flavor without the sharper roasted bitterness.
Aromabeitrag
Milk chocolate, nutty, toasty, less bitter than chocolate malt