23D
Wild / Sour
Lambic
SW
1.040-1.054
EG
1.001-1.010
IBU
0-10
SRM
3-6
Vol.%
5.0-6.5%
Beschreibung
A fairly sour, often moderately funky, wild Belgian wheat beer with sourness taking the place of hop bitterness. Traditionally spontaneously fermented.
Frequently Asked Questions
- What is Lambic beer?
- Lambic (BJCP 23D) — a spontaneously fermented Belgian sour wheat beer. Style guide and specs.
- What is the ABV of Lambic?
- Lambic has an alcohol by volume (ABV) of 5.0-6.5%.
- How bitter is Lambic beer?
- Lambic measures 0-10 IBU (International Bitterness Units).