American Ale 1056
Hersteller
Wyeast
Stamm
1056
Typ
Ale
Vergärungsgrad
73-77%
Flockungsverhalten
Medium
Temperatur
16-22°C (60-72°F)
Über
Wyeast 1056 American Ale is the original clean American ale yeast, famously sourced from Sierra Nevada. It produces a very clean, well-balanced fermentation with low esters, making it the benchmark strain for American pale ales, IPAs, and amber ales.