Craft Beer

New England IPA (NEIPA)

A hazy, unfiltered American IPA style pioneered in Vermont and Massachusetts, emphasizing juicy tropical fruit flavor, soft mouthfeel, low bitterness, and pillowy haze. Key techniques include massive dry hop additions, high-protein grains (wheat, oats), London Ale III yeast, and water chemistry targeting low sulfate-to-chloride ratios.

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