Flaked Barley
種類
Adjunct
色度 (SRM)
1.5-2.0
最大使用量
20%
概要
Flaked barley adds body, head retention, and a grainy character to beer. It is traditional in Irish dry stout, where it contributes to the style's characteristic creamy head and dry, slightly grainy palate.
フレーバーの貢献
Grainy, body, head retention, slight haze