Flaked Wheat
種類
Adjunct
色度 (SRM)
1.5-2.0
最大使用量
40%
概要
Flaked wheat is unmalted wheat that has been steamed and rolled flat. It provides haze, body, and head retention, and is essential in hazy IPAs, witbiers, and Berliner Weisse. Its proteins contribute the characteristic cloudiness of New England-style IPAs.
フレーバーの貢献
Haze, body, head retention, creamy, doughy