Munich Lager 2308
Производитель
Wyeast
Штамм
2308
Тип
Lager
Степень сбраживания
73-77%
Флоккуляция
Medium
Температура
9-13°C (48-56°F)
О сайте
Wyeast 2308 Munich Lager is a traditional Bavarian lager yeast producing a malty, rounded profile with a slight sulfur note during fermentation that clears with lagering. Ideal for Munich Helles, Dunkel, and traditional Bavarian styles.