Melanoidin Malt
Loại
Specialty
Màu sắc (SRM)
23-31
Mức sử dụng tối đa
20%
Giới thiệu
Melanoidin malt is designed to replicate the Maillard reaction products created during decoction mashing, without the labor-intensive process. It adds intense malty, bready, and honey flavors to amber lagers, bocks, and Märzens brewed by infusion.
Đóng góp hương vị
Intense malty, bready, honey, Maillard complexity